New Year’s Eve
Raise a glass and ring in 2025 with us at Black Mountain Grill!
Limited Dine-In Specials served 6pm-9pm in addition to our regular menu. • Sorry, Take-Out Menu unavailable 6pm-9pm.
Complimentary party favors & champagne toast at 9pm & midnight.
Lobster Bisque 12
Topped with bits of Maine lobster, sherry, tarragon crème fraiche.
Oysters on the Half Shell 18
with Osteria Caviar and Champagne Mignonette.
Pan-Seared Duck Breast 30
Finished with an orange demi-glacé and served with wild mushroom bread pudding and brussels sprouts.
Seared Sea Scallops 32
Jumbo scallops pan-seared to order and topped with Pernod butter sauce. Served over wild rice pilaf and sautéed spinach.
Petite Tower 48
Tenderloin filet topped with a mini lump crabcake, topped with a jumbo prawn and finished with a scampi sauce. Served with a baked potato and asparagus.
Charbroiled Veal Chop Rib 56
A 14-ounce frenched chop broiled to temperature then drizzled with a red currant demi-glacé. Accompanied with thyme-roasted fingerling potatoes and wilted arugula.
Chocolate Layered Fudge Cake with Raspberry Sauce 12
Peppermint Cheesecake with Shaved Chocolate 12 —
Come wrap up a great year with us and enjoy our curated New Year’s Eve menu and festive ambience.
Cheers to a new chapter as we toast to new beginnings and create lasting memories.
Reservations: 702-990-0990 or OpenTable.